Mexican Paneer Burrito Bowl
New Launch[Veg Preparation] [Protein: 36.3 G, Fats: 31.3 G, Carbs: 85 G, Fibre: 16.3 G, Caloreis: 763 Kcal] [Serves 1] Mexican Spiced Paneer Served With Cilantro Lime Rice And Rajma Beans, Crisp Lettuce, Red Cabbage And Pico De Gallo, Balanced By Sauteed Bell Peppers, Corn And Baby Corn. Finished With Cheese, Creamy Hung Curd Dressing And Red Chilli Sauce For A Light, Tangy And Satisfying Bowl.